Chatelaine Shops President Choice&reg; Products

Decadent lamb is a worthy dinner for special occasions and with such a quick and easy recipe as these grilled lamb pops, any occasion will do.

Grilled Lamb Pops

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appetizers

Recipes

Have it for breakfast or for dinner, these versatile sliders are delicious any time of day.

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baking

Skip takeout in favour of this easy vegetarian Pad Thai. Your kids will love slurping up the broad rice noodles.

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Easy dinners

French toast gets a savoury makeover in this breakfast-for-dinner recipe.

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lunch

Kids will love helping to prepare these yummy handheld calzones.

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Deliciously marinated chicken is sliced thin to make cooking this scalloppini a breeze.

a:1:{i:0;s:55:"citrus-marinated chicken scalloppini with baby bok choy";}

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Slurpy spaghetti takes on a whole other dimension of fun with these cute nests.

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Melty cheese and perfectly sauteed mushrooms squished between a soft flour tortilla? Hello, Meatless Mondays!

Mushroom Quesadilla

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The traditionally indulgent broccoli-cheddar soup gets a slimming makeover with the addition of milk instead of heavy cream.

Broccoli-Cheddar Soup

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Basic ingredients you likely have on hand come together to create this colourful and crunchy broccoli and cranberry salad. 

Broccoli and Cranberry Salad

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Bring out extra napkins, you'll need them for these finger-licking good Sticky-Sweet Ribs.

Sticky-Sweet Ribs

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slow cooker

Put a new spin on a favourite after-game classic. The hockey rink inspired cheese pizza is fun and easy to make with the kids.

Hockey Rink Three-Cheese Pizza

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Today's Parent Shops President Choice&reg; Products

Try this simple and delicious take on the classic recipe. By using pre-made pastry, you eliminate some of the grunt work meaning a hearty meal is on your table sooner. 

Upside-Down Chicken Pot Pies

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This hearty six-bean beef chili packs a nutritious punch and is loaded with fibre—not to mention it's a total kid-pleaser!

Six Bean Beef Chili

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Make a midweek meal memorable with this delicious and easy Creamy Shrimp and Scallop Tagliatelle.  

Creamy Shrimp and Scallop Tagliatelle

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pasta

Take regular mac and cheese and turn into into a satisfying and hearty meal with this tasty Crunchy Bacon Macaroni and Cheese recipe that will have everyone begging for seconds. 

Crunchy Bacon Macaroni and Cheese

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a:1:{i:0;s:3071:"<dl class="times"><dt class="prepTime">Preparation time:</dt><dd>15 minutes</dd><dt class="prepTime">Total time:</dt><dd>25 minutes</dd><dt class="prepTime">Makes:</dt><dd>4 Servings</dd></dl>

[caption id="attachment_236224" align="aligncenter" width="600"]<img class="alignnone size-full wp-image-326249" src="http://staging-www.chatelaine.com/wp-content/uploads/2014/09/TP-Wild-Salmon-Fish-Pie.jpg" alt="Wild Salmon Fish Pie" width="600" height="600" /> Wild Salmon Fish Pie[/caption]
<h2>Ingredients</h2>
<ul class="ingredients">
 <li>750 gYukon Gold potatoes, peeled and cut into 1⁄2-in. pieces</li>
	<li>1  tbsp olive oil</li>
	<li>2  thin carrots, sliced into 1⁄4-in. coins</li>
	<li>1⁄2 onion, chopped</li>
	<li>3⁄4 cup chopped green beans</li>
	<li>1 280-g pkg frozen PC® Blue MenuTM Wild Sockeye Salmon Skin-On Fillets, thawed</li>
	<li>1⁄2 400-g pkg frozen PC® Blue MenuTM Wild Argentinian Scallops, thawed</li>
	<li>1 tbsp all-purpose flour</li>
	<li>1⁄4 tsp salt</li>
	<li>3⁄4 cup 35% cream, divided</li>
	<li>1 tbsp lemon zest 3 tbsp lemon juice</li>
	<li>1⁄2 tsp garlic salt</li>
</ul>
<h2>Instructions</h2>
<ul class="instructions">
	<li>Cover potatoes with water in a medium saucepan and boil until fork-tender, 8 to 10 min.</li>
	<li>Heat a large non-stick frying pan over medium. Add oil, then carrots, onion and green beans. Cook, stirring occasionally, until carrots are tender, 5 to 7 min.</li>
	<li>Pat salmon dry with paper towels. Remove and discard skin from salmon, then cut salmon into bite-sized pieces. Toss salmon and scallops with flour and salt in a medium bowl. Add seafood to pan. Cook 2 min, then pour in 1⁄2 cup cream. Cook until thickened, 1 to 2 more min. Stir in lemon zest and juice. Spray an 8 x 8-in. baking dish with oil. Scrape seafood mixture into prepared dish.</li>
	<li>Position rack in top third of oven. Preheat broiler. Drain potatoes. Mash with remaining 1⁄4 cup cream and garlic salt. Spread over fish mixture. Broil in top third of oven until lightly golden, 5 to 7 min.</li>
</ul>
<h2>Nutrition (per Serving)</h2>
<dl class="nutritional-information"><dt class="nutrition">calories</dt><dd>461</dd><dt class="nutrition">protein</dt><dd>23 g</dd><dt class="nutrition">carbohydrates</dt><dd>40 g</dd><dt class="nutrition">fat</dt><dd>24 g</dd><dt class="nutrition">fibre</dt><dd>4 g</dd><dt class="nutrition">iron</dt><dd>1 mg</dd><dt class="nutrition">sodium</dt><dd>430 mg</dd></dl>";}

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fish

A little bit of prep time offers up big rewards with these delicious and simple Steak Arugula Sliders. Perfect for a busy weeknight. 

Steak Arugula Sliders

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PediaSure Complete®

This weeknight recipe covers all four food groups and is quick to prepare. We guarantee your picky eater won’t be able to eat it fast enough!

Cauli-Power Alfredo Spaghetti Bake

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Don't let the Brussels sprouts turn you away, when roasted, they take on a sweet  flavour. 

Pan-Roasted Parsnips and Brussels Sprouts

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Easy dinners

Grilled Lamb Pops

Breakfast Confetti Sliders

Eggy Pad Thai

Cheese and Apple Crumpet French Toast

Calzones with Turkey Kielbasa

Citrus-Marinated Chicken Scalloppini with Baby Bok Choy

Spaghetti Nests with Bocconcini “Eggs”