fish

It pays to stock canned tuna in the cupboard for fast, lean, low-cost protein. Adding frozen peas to your tuna casserole is just as nutritious as fresh produce and are easier on the wallet.

Get dinner on a dime with these quick and easy-to-make tuna cakes. Bonus: a super simple recipe for a homemade tartar sauce. Score!

New U.S. guidelines encourage pregnant women to eat even more fish than before, but many are concerned about mercury. Here's what you need to know.

Fish Friday never came together so easily. This colourful rainbow trout is spread with a bittersweet tarragon pesto to give it a yummy kick.

Start your mornings right with these savoury waffles (crisped to perfection in a waffle iron) topped with smoked salmon and sour cream.

Take the stress out of your kitchen and fire up the grill. From pizza to pancakes to nachos, these recipes taste like summer—even on a rainy day.

Packed with Omega 3s, start bringing fish around on a weekly basis. These recipes offer a bevy of options from classic fish sticks to fancy glazed salmon.

This simple, healthy, oven-baked recipe for trout was a reader idea—we love it and think you will too.

This recipe is perfect when you’re craving breaded fish but you still want to eat healthy. Bonus: While it looks fancy, you can whip it up in no time!

Kids will love assembling these pretty rice paper rolls. With crisp cucumber and juicy mango, they'll be the talk of the lunchroom.

Leftover salmon burger finds a new life inside of this quick and easy frittata, which can be served warm or cool.

Topped with a creamy, lemon and dill mayo, this burger is packed with omega-3 and will please even the pickiest eater.

This brain-friendly sheet pan dinner is packed with vitamin C, thanks to the bell peppers and orange, and will give kids a healthy boost of antioxidants. 

Want your kids to eat more seafood? Serve up these grilled fish tacos and all those beneficial omega-3s will be gobbled up, no question.

Want your shrimp tempura fix? Now you can skip the sushi joint and make it at home. You got this!

Baking in parchment (en papillote) allows the fish to steam while it cooks, creating a super-moist and flavour-infused dish.

Soba noodles are a guaranteed good time. Toss them in a light dressing with veggies, then top with a piece of marinated salmon. Look at you!

Dinner in 25 min and all brushed with a honey-hoisin glaze? Pretty sweet. You'll definitely want to add this fast recipe to your weekly menu.

A Japanese specialty, onigiri are rice balls often filled with fish then wrapped in seaweed and topped with toasted sesame seeds.