Salmon and Mango Fresh Rolls

  • Prep Time10 mins
  • Total Time10 mins
  • Makes6 rolls
Salmon and Mango Fresh Rolls

Photo: Erik Putz

Kids will love assembling these pretty rice paper rolls. With crisp cucumber and juicy mango, they'll be the talk of the lunchroom.

Ingredients

  • 6 large rice paper wrappers

  • 1 cup mixed greens

  • 1/2 mango, cut into strips

  • 1 mini cucumber, seeded and julienned

  • 1 salmon burger, cut into 1/2-in. thick slices

  • 1 green onion, cut into long strips

  • 1/4 cup cilantro leaves

  • 12 mint leaves

Instructions

  • Whisk together dipping sauce ingredients and serve.



Nutrition (per piece)

Protein 6g, Carbohydrates 12g, Fat 5g, Fibre 1g, Sodium 407mg.

Originally published in the Today’s Parent September/October 2018 issue. Photo by Erik Putz.

This article was originally published on Aug 23, 2018
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