barbecue

This hearty burger has the perfect combination of flavours that is sure to please.

A little tangy and a little sweet. Bring these Korean beef skewers to the next barbecue and win MVG (Most Valuable Guest).

This summer vegetable and pasta salad is great to feed a crowd—make the pasta and dressing a day in advance to cut down prep time.

Fancy steak appetizers? Pfft, you're making them with these easy, budget-friendly steak bites.

This recipe doesn't smother the salmon with lots of heavy spices or sauces, so its natural flavour shines through. Try it alongside a leafy salad.

These grilled portobellos are a great vegetarian main, stuffed with flavour. With a hearty quinoa salad, this recipe makes for a satisfying vegetarian meal.

Oh, this salad? It's just a taste explosion of shrimp, corn, peppers, black beans and avocado. This is a great way to introduce little palates to seafood.

Who doesn't love steak? Wrap leftovers in a tortilla with salsa and sour cream for a fast fajita lunch or next-day dinner.

Who can resist chicken wings? Our sauce has apple butter, which adds a nice hint of sweetness to the sauce that kids adore.

You probably make your grilled cheese in a pan. But we say it's time to take it outside and get that sandwich all nice and melty on the BBQ.

This allergy-friendly take on beef satay uses soy nut butter in the dipping sauce, so it's safe for those allergic to peanuts and treenuts.

Simple to make and extremely tasty, your family will be begging for seconds of this Saucy Pulled Pork.

Looking for a juicy, homemade burger recipe that you can really sink your teeth into? Welcome this basic-but-delicious version into your life.

This easy make-at-home version of Jamaican Jerk Chicken is a great way to introduce kids to mild spices. Serve with rice and coleslaw.

Sweet corn salsa is the perfect fresh touch for juicy grilled steak.

This superfood gets an upgrade with crumbled bacon bits, sour cream and a drizzle of sweet maple syrup.

Take a regular old cheeseburger to the next level by padding the interior of your patty with a wedge of cheese. Oh, yes we did.

A sweet-tart topping gives this turkey burger a fun twist.

Who doesn't love kebabs? Addictive cheesy potatoes on the side make this meal a hit.