easy dinners

Welcome a meatless meal with this filling tofu-quinoa bowl. If that isn’t your thing, this dish is also tasty with chicken, shrimp or even scrambled egg.

Take a regular old cheeseburger to the next level by padding the interior of your patty with a wedge of cheese. Oh, yes we did.

Without dressing, the components of this restaurant-style Niçoise salad keep really well in the fridge. Try piling it all onto crusty bread, too!

Got a greens-averse kid? Try roasted broccoli. The florets get crispy, the stems tender—and there are definitely some natural sugars showing off.

Cauliflower is the great chameleon in this dish. It helps to thicken up the alfredo sauce, making it rich without a lot of cream.

Rich restaurant-style pasta carbonara is a breeze to put together and uses only a few ingredients that you likely already have on hand.

This side dish can be made entirely ahead and reheated at your campsite—almost as easy as cracking a can of beans, but way more delicious.

A bright green pesto with frozen edamame for a quick and easy protein boost, this fresh sauce comes together in 25 minutes!

Our secret lies in thoroughly patting the wings dry and tossing with baking powder before cooking. Coat with one of three lip-smacking sauces to finish.

Sautéed cubes of squash are candy sweet. They’re delicious teamed up with the creamy tahini dressing in this healthy salad.

Your kids will love this cheesy potato gnocchi, you'll love the added broccoli.

Sweet and crunchy chicken salad finds a perfect home inside a warm pita. Reduce the amount of curry in this recipe if your little one can't tolerate heat.

This sesame soba noodle dish would be delicious with grilled shrimp or leftover shredded chicken or beef.

A hearty soup that eats like a meal. Hamburger soup is loaded with veggies, nubby barley and chunks of beef. What's not to like?

This simple chana masala assembles quickly and results in a flavourful, inexpensive meal that provides a complete protein.

Got an onion-averse kid? Try this carbonara. After a day in the slow cooker, onions soften up and become super sweet.

Pita pizzas are fun, easy, and delicious for both kids and adults. This tuna melt version is the best!

What's for dinner, you're wondering? Oh, just this easy-peasy tortilla pie that's loaded with meat, cheese and veggies. It's ready in 30 minutes, too.

The bold (but not too spicy) flavours of chili merge with the classic comfort food in this oh-so-cheesy chili mac.

Dried mushrooms are a simple way to add tons of flavour to this yummy slow cooker beef stew. Find them in the produce section alongside fresh mushrooms.