Recipes

You might be hormonal and hangry, but these recipes will help kick those pregnancy cravings to the curb. Plus, they are just really good.

Whether it's for a birthday party or a a snow day activity, this cute pull-apart snowman cake is fun to build and to eat.

If saying orecchiette is too much of a mouthful, try calling this cute noodle 'little ears.'

With the help of a few simple ingredients you likely have on hand, prepare rich and creamy restaurant-style rosé sauce.

This Moroccan-inspired stew gets a touch of sweetness from dried apricots.

Not only is this hearty restaurant-style pasta delicious, it's a breeze to put together. Welcome it into your weeknight meal rotation.

Simple and delicious, this healthy and wholesome frittata is perfect as a snack or meal.

It doesn't get more luxe than thick caramel sauce. Try it poured over ice cream for the ultimate DIY sundae.

New year, new food trends. Here's how to make 2018's hot list—which includes dairy-free desserts, bold flavours and full fats—work for your family.

Looking for a way to use up that abundance of apples you picked? Try these simple turnovers. The pastry is light and crisp and the filling is delicious.

The sweet-and-sour sauce in this simple shrimp stir-fry brightens the flavour of the veggies, making it a big hit with kids.

Get up on this smoky and delicious dish. Make sure to have crusty bread or warm naan on the side to swipe through the chunky base and mop up the yolk.

The key to delicious tofu is in the prep. It must be patted dry and pressed. When marinated and baked with veggies, this sesame tofu recipe is top notch.

Your favourite appetizer is easy to make at home. And this baked-not-fried version of calamari is ready for dunking in just 20 minutes.

Crank your age-old chicken noodle soup recipe up a notch with the addition of miso paste and edamame. You won't regret it.

Hand-forming these fortune cookies while they're warm is a bit tricky. Bake them in small batches and work quickly.

Here's an easy weeknight pasta. It's creamy, delicious and comes together in just 30 minutes. If you like, used diced leftover ham instead of chicken.

Take on a meatless meal with this lentil loaf. It's hearty, packed with flavour and tastes great on a fluffy white bun the next day.

Traditional lasagna is reinvented with corn tortillas subbing for noodles and bold spices mixed in with hearty greens.

This allergy-friendly take on beef satay uses soy nut butter in the dipping sauce, so it's safe for those allergic to peanuts and treenuts.