baking

When it comes to desserts, you don't need eggs and butter to whip up a tasty treat. These healthier cinnamon-spiced rolls get loads of flavour from a mix of brown sugar, dried fruit and nuts - feel free to switch them up and use your favourites.

Everyone will love this cheesy chicken noodle casserole — it has a potato chip crust!

This broccoli strudel uses phyllo pastry, and it's impressive but easy to make. This vegetarian main course is great for guests or a casual weeknight meal.

We swapped the usual bacon for spinach and ham to make this yummy breakfast dish healthier, and into a totally dinner-worthy strata.

Your kids will love these broccoli and cheddar bake-ahead pizza roll-ups.

Kids will absolutely love these Hawaiian bake-ahead pizza roll-ups. And they're so easy to make, you will too.

Cheese and salami (or pepperoni) make for delicious bake-ahead pizza roll-ups.

Brighten up mid-winter dinners with this mild, spice-rubbed pork tenderloin with mango salsa.

This yummy eggs Benedict strata has all the flavour and ingredients of eggs Benedict without the fussy individual portions.

These ginger crinkles are a tasty spiced spin on the classic chocolate crinkles.

Ground ginger and cinnamon adds a little kick to these sweet coconut snowballs. Kids will love helping to form the balls then rolling in sugar.

Decorate your tree with these homemade cookie ornaments.