Eshun Mott

Want your shrimp tempura fix? Now you can skip the sushi joint and make it at home. You got this!

This addictive combination of coconut, chickpeas and cauliflower come together to make a vegan main dish or a hearty side—and it’s all made in a single pot!

Tortillas are basic, but they work hard for you. Fill them up with rotisserie chicken, spinach, cheese and pesto to make a lunch box-worthy quesadilla.

Wraps don't have to be boring. Spruce up the lunchbox routine with tortilla sushi. With cheese, veg and ham, it's easy to make and fun to eat.

You control the spiciness of this fragrant chicken curry with amazing texture. You also control the mess since it’s made in a single pot.

Farro is a wheat variety that gives amazing texture. It’s also a great, neutral backdrop in this easy, one-pot risotto.

These easy muffin-tin deep-dish pizzas are a perfect weeknight dinner and great for filling up the old lunchbox, too.

You could make plain mac and cheese, or you could crank it up with this sausage and red pepper number. Your kids will have no idea they're eating veggies.

Steak season is year-round with this easy skillet recipe. Medium-rare strip loin is melt-in-your-mouth delicious on top of sweet succotash.

This recipe for Grilled Polenta Cakes with Shrimp and Tomatoes uses pre-made polenta tubes, making it easy to make and stunning to eat.

Think of waffles as an alternative to mash potatoes, just waiting to soak up the delicious creamed chicken you’re about to whip up.

Take chicken noodle soup in a new and addictive direction with creamy coconut milk and crunchy vegetables.

How do make a whole family happy? Give your kid-favourite mac and cheese a vitamin and protein boost with greens and rotisserie chicken.

Why yes, we did combine two of your family’s favourites—Caesar salad and pizza—into a single, simple dinner. Because we’re wild like that.

Serve these rotisserie chicken and bean burritos for dinner tonight and get the rest in the freezer for another meal (and feel super smart).

The tart flavour of rhubarb cuts the sweet of frozen yogurt making it a perfectly light and summery dessert.

Yes, you can add vegetables to mac and cheese. Sweet potato is a non-threatening presence that pairs nicely with the thick, creamy sauce.

Your kids will eat kale when it's presented in a bowl of mac and cheese that's studded with crunchy breadcrumbs. They'll probably even ask for seconds.

This Moroccan-inspired stew gets a touch of sweetness from dried apricots.

Simple and delicious, this healthy and wholesome frittata is perfect as a snack or meal.