Chicken Caesar Pizza


  • Prep Time10 mins
  • Total Time30 mins
  • Makes4 to 6 servings
Chicken Caesar Pizza

Photo: Roberto Caruso

Why yes, we did combine two of your family’s favourites—Caesar salad and pizza—into a single, simple dinner. Because we’re wild like that.


  • 1 lb pre-made pizza dough

  • ¼ cup mayonnaise

  • 2 tbsp olive oil

  • 2 tsp fresh lemon juice

  • 2 tsp finely chopped garlic

  • 3 tbsp grated Parmesan cheese

  • Dash black pepper

  • 1 cup shredded roast or rotisserie chicken

  • ¼ cup finely chopped onion

  • 1 cup grated mozzarella

  • 2 slices thick-cut bacon, cooked, drained and chopped

  • 1 cup shredded romaine lettuce


  • Preheat oven to 425F. Lightly oil a large baking sheet. Roll pizza dough onto a lightly floured surface to form a rectangle the size of a baking sheet (about 13 by 18 in). Fit dough onto sheet.

  • Whisk together mayonnaise, olive oil and lemon juice until blended. Stir in garlic and Parmesan cheese and season with black pepper. Spread mayonnaise mixture over crust. Sprinkle with chicken, onion and mozzarella cheese and top with bacon.

  • Bake pizza in lower third of oven for 18 to 20 min or until cheese is bubbly and crust is golden. Top with lettuce and additional black pepper, if desired.

Photo by Roberto Caruso, Small silk rugs from Baba Souk, Ostheimer wooden chickens from Nest

This article was originally published on Feb 08, 2018

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