holiday recipes

A touch of orange juice and honey makes these glazed carrots irresistible.

Use up your leftover hardboiled (and dyed) Easter eggs in this creative egg dip recipe.

These mice don't eat the cookies in your pantry, they don't chew the wiring in the attic, and they don't scare Grandma.

This delish green dip is perfect for lunch boxes, potluck parties and as a snack before trick-or-treating.

Direct from deepest, darkest Transylvania, here's zombie food at its best. And you don't even need a laboratory for these cookies.

There's nothing like a platter of crunchy tarantulas after a long day of ghost-busting. Each them quickly before they crawl off the plate!