Easy dinners

Spring peas are having a moment. Enjoy the in-season pods with a broad pasta, salty prosciutto, fresh mint and ricotta cheese.

Wearing a bowtie is optional for dining on this restaurant-quality chicken pasta. You've got dinner in the bag in just 25 minutes.

Show weeknight dinners who’s boss by whipping up this tasty spaghetti sauce on Sunday and serving it up all week. Plus, you can freeze any leftovers.

Cooking is an essential life skill. Enlist the help of the kids and leave these easy Mother's Day recipes in their very capable hands.

A creamy, vegan mac and cheese is so easy to make. This one uses chickpeas and butternut squash to create the perfect orange sauce.

We've yet to meet a kid who doesn't love noodles with peanut sauce. If there are allergies in your family, swap the peanut butter for soy nut butter.

Three cheers for fried rice. With tender-crisp broccoli and salty bacon, all signs point to adding this into weekly rotation.

Fresh, cheese-filled tortellini is your dinnertime solution. Try it in this easy tomato and spinach sauce for your fastest dinner act yet.

Want your shrimp tempura fix? Now you can skip the sushi joint and make it at home. You got this!

There’s minimal chopping required with this easy one-dish chicken stew. Serve it over a bed of rice with hot sauce on the side for the adventurous crowd.

Baking in parchment (en papillote) allows the fish to steam while it cooks, creating a super-moist and flavour-infused dish.

It's asparagus season, and we've got some helpful tips on how to prepare those tall, green stalks.

Puff pastry is the real hero here, allowing you to get these pretty asparagus and goat cheese tarts on the table in just 30 minutes.

It’s a pretty pan sure, with its vibrant veg and rich maple-mustard sauce, but it's also a flavour bomb. Get ready to put this easy dinner on repeat.

This addictive combination of coconut, chickpeas and cauliflower come together to make a vegan main dish or a hearty side—and it’s all made in a single pot!

Tortillas are basic, but they work hard for you. Fill them up with rotisserie chicken, spinach, cheese and pesto to make a lunch box-worthy quesadilla.

Oh, this salad? It's just a taste explosion of shrimp, corn, peppers, black beans and avocado. This is a great way to introduce little palates to seafood.

Wraps don't have to be boring. Spruce up the lunchbox routine with tortilla sushi. With cheese, veg and ham, it's easy to make and fun to eat.

You control the spiciness of this fragrant chicken curry with amazing texture. You also control the mess since it’s made in a single pot.

Farro is a wheat variety that gives amazing texture. It’s also a great, neutral backdrop in this easy, one-pot risotto.