Originally published in the June 2014 issue. Photo by Maya Visnyei.
52
PREP TIME
10 min
TOTAL TIME
16 min
Makes
4 servings
Photo: Maya Visnyei
We've yet to meet a kid who doesn't love noodles. If there are allergies in your family, swap the peanut butter for soy nut, almond or sesame seed butter.
Adding shredded raw vegetables at the end saves on cooking time and appeals to kids who prefer their veggies on the crunchy side. Reserve extra cooking water and toss with leftovers to keep noodles from drying out.
Originally published in the June 2014 issue. Photo by Maya Visnyei.