Recipes

Pasta seems basic enough, right? It is, but because it's so simple, there are some important things to keep in mind. Here's how to make the best pasta.

Hello, spring! It's officially rhubarb season, and with its fancy-looking crust, this pie is a cut above the rest.

Embrace meatless with these scrumptious recipes. Vegan cooking is all about flavour, and these do not disappoint.

It's worth trekking out early to get the cream of the crop at the farmers' market. There's so many recipes you can like sweet hand pies or savoury latkes.

Looking for breastfeeding recipes? We’ve rounded up healthy and easy meals for breastfeeding moms. Bonus: They’re tasty, too.

Don’t know your strip loin from your sirloin? Your flank steak from your flat iron? Read on to become a pro at the butcher counter.

Registered dietitian Emily Kichler explains why you don't need to give up meat entirely to reap the benefits of a plant-based diet.

Braising your meat may be the answer to having tasty meals while shopping on a budget.

The ricotta keeps this veggie-filled frittata moist. It's the perfect meal that comes together in just 30 little minutes.

Based on a traditional French glace Plombières, each scoop of this tasty treat is studded with beautifully coloured dried fruits.

From sweet rhubarb parfaits to savoury dressings and a super-simple compote, we promise you, these recipes actually are the best.

Strata is a warm, casserole-style breakfast that can be made ahead and popped in the oven once the coffee is on.

Perfect for brunch or dinner, this crustless quiche is a great way to sneak in some veggies.

Tofu is so versatile and easy—and it's delicious, too! From marinated to crispy, you're going to want to put these tofu recipes in regular rotation.

Peanut butter, cream cheese, strawberries, blueberries, bananas and a little bit of imagination are all you need to turn breakfast into a slice of fun.

This ham and cheese frittata is delicious hot, warm or at room temperature! Serve leftovers between toasted bread to make a western omelette sandwich.

When the potatoes are cooked, the slices open, creating an accordion effect that is as beautiful as it is delicious!

Let the kids make dinner tonight! You supply the tools and they pull it all together for a meal the whole family will enjoy.

Taco Tuesday just got way tastier. This classic Mexican salsa is fresh and perfect for kids who don't like spice. Bonus: it comes together in 10 minutes.

This simple chicken recipe is perfect for topping a Greek salad or wrapping in a pita with tomatoes, cucumber and tzatziki.