dessert

Turn to your faithful slow-cooker to churn out this comforting brown betty. The pectin in the apple peel will help to thicken the dish.

Sticky-sweet roasted pears make a great dessert or breakfast when laid atop oatmeal or Greek yogurt.

Kissy face, eye roll and more! Turn your favourite emojis into a delicious cookie—the perfect treat for an emoji birthday party.

You don't need to turn the oven on to make these scrumptious no-bake desserts.

These yummy dessert recipes are so simple, we bet you'll want to make them over and over again.

Don’t be intimidated by homemade pastry. This dough comes together easily in a food processor and is simple to work with. You've got hand pies in the bag!

Ana, from BlueBirdKisses, and her son Johannes show you how to make a three-ingredient ice cream. It's so simple to do and requires no churning.

Brownies topped with sticky-sweet mini marshmallows? Sold.

Not all kids like cake, but their birthdays can still include special desserts. Check out these delicious birthday treats.

Dinner guests will be wowed when this chocolate pound cake appears at the end of the meal. (You don't have to tell them how easy it was to make!)

Making your own soft, squishy marshmallows is actually super easy. The only sticky part? Not eating them all yourself.

Delicious but not too sweet, our Cinnamon Glazed Cookies are a surefire holiday hit.

Bring these Double Chocolate Sandwich Cookies to a holiday party and watch them disappear. Decadent chocolate icing sandwiched between two soft cookies is always a win.

Don't leave baby out of the pumpkin trend! This yummy mix of oats, pumpkin, banana and a sprinkle of cinnamon is the perfect sweet treat.

Pumpkin seeds and flaxseeds give this fruity crumble a nutritious boost.

Bet you didn’t know how easy it is to make your own fruit leather. With only four simple ingredients, this one is more nutritious and super fun to pack.

These classic dessert recipes are bound to bring back memories of your childhood.

Kids will love stuffing their favourite fillings into a fun package. Make them melty in the oven or over a fire.