Vegan recipes

Quinoa is a small but mighty seed. Cook some up in these easy and healthy recipes—we've put it in some surprising places.

Embrace meatless with these scrumptious recipes. Vegan cooking is all about flavour, and these do not disappoint.

Registered dietitian Emily Kichler explains why you don't need to give up meat entirely to reap the benefits of a plant-based diet.

When the potatoes are cooked, the slices open, creating an accordion effect that is as beautiful as it is delicious!

This is your weeknight dinner game changer. No prep required, these can go in a stir fry, on a salad or as the protein in a grain bowl.

There's nothing better than roasted veggies—especially when they're seasoned to perfection. Toss in a quick tahini dressing and you've got dinner!

Vegan cooking takes a little getting used to, but with these basic pantry essentials, you've got it in the bag.

This velvety pink ice cream is brought to you by sun on my shoulders and summertime happiness.

A creamy, vegan mac and cheese is so easy to make. This one uses chickpeas and butternut squash to create the perfect orange sauce.

This addictive combination of coconut, chickpeas and cauliflower come together to make a vegan main dish or a hearty side—and it’s all made in a single pot!

Can you make vegan mac and cheese? Oh, you can—and it's delicious! We call this recipe Mac and Chick because we use chickpeas to give it that creamy flavour.

Crispy, dip-able and delicious, you won’t be able to get enough of golden tofu nuggets.

Props to tofu for being utterly undetectable in this fudgy four-ingredient dessert.

Sliced tofu needs nothing but a quick dip in this easy, citrusy sauce.