From creamy carbonara to crustless quiche, here are 16 ways that eggs can save your supper (and maybe even lunch).
Photo: Erik Putz
We’ve married two of the best dinner cheats—frittatas and one-pan meals—into a vegetarian dish that works for breakfast, lunch or dinner. Get the recipe: Potato and Leek Sheet Pan Frittata
This is a classic egg sandwich has all the upgrades: A mini sausage patty, tons of colourful veg in the scramble (hence, confetti) and homemade biscuits. No time to whip up biscuit dough? Swap in English muffins. Get the recipe: Breakfast Confetti Sliders
Photo: Erik PutzYou can thank the ricotta for keeping this veggie-filled frittata moist. It’s the perfect meal that comes together in just 30 minutes. Get the recipe: Frittata with Ricotta, Roasted Red Peppers, Baby Spinach and Herbs
Need a quick dinner that’s almost as easy as scrambled eggs—but not scrambled eggs? It’s carbonara all the way, baby. Get the recipe: Pasta Carbonara
Photo: Erik PutzEggs add protein to this simple vegetarian recipe. It’s perfect for busy weeknights. Get the recipe: Eggy Pad Thai
Photo: Erik PutzCrumpets soak up all the eggy goodness in this fantastic, sweet-savoury mash-up of French toast and grilled cheese. Get the recipe: Cheese and Apple Crumpet French Toast
Photo: Erik PutzTo save time, you can make this tasty dish ahead and warm in the oven, or simply serve at room temperature. Get the recipe: Spanish Chorizo Frittata
This easy quiche combines eggs, greens and leftover lunchmeat—an all-in-one dish. Get the recipe: Crustless Quiche
Photo: Erik PutzWho says frittata is just a breakfast food? Try these easy and yummy morsels for lunch or dinner. Get the recipe: Red Pepper and Cheddar Frittata
This speedy recipe comes together in 20 min with shredded rotisserie chicken, a can of creamed corn and an egg—you guessed it: dropped right in—that cooks in the broth. Get the recipe: Chinese Chicken and Egg Drop Soup
Photo: Erik PutzThe genius of an omelette: It works with virtually any leftover (read: forgotten, wilted) veggies. Clean out the fridge and get cracking! Get the recipe: Kitchen Sink Omelette
What’s fancy toast, you ask? Grab your cookie cutters and you’ll soon find out. Get the recipe: Poached Egg on Fancy Toast
Photo: Ryan SzulcPacked with eggs and refried beans, this recipe is perfect whether or not you have an actual campfire. Little ones will love lending a hand—from scrambling eggs to filling and rolling the tortillas. Get the recipe: Campfire Huevos Rancheros
Photo: Roberto CarusoWhat is strata if not the tastiest place for leftovers—stale bread, random veggies and eggs holding it all together—to find new life? Best made the night before, it almost feels like a no-prep dinner. Get the recipe: Cheese and Sausage Croissant Strata
Photo: Roberto CarusoSimple to make, this bite-sized frittata is a welcome addition to any lunchbox or dinner plate. Get the recipe: Cauliflower Frittata
This ham and cheese frittata is delicious hot, warm or at room temperature! Serve leftovers between toasted bread to make a western omelette sandwich. Get the recipe: Baked Ham and Cheese Frittata
Read more:
5 simple breakfast for dinner recipes
12 quick and easy on-the-go breakfast recipes
Quick dinner recipes: 15 meals in under 30 minutes
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