From frozen treats to smoothies, these gluten-free desserts are sure to delight your family and friends.
Hannah Terry-Whyte
Photo Gallery
9 gluten-free (but not taste-free) desserts
1 / 9Photo: Maya Visnyei
Lemon Posset with Candied Lemon Peel
When life gives you lemons (a gluten allergy) make lemon posset! Kids will love this creamy, tangy pudding. Try our homemade candied lemon peel for an extra-special twist. Get the recipe here: Lemon Posset with Candied Lemon Peel
Stay in touch
Subscribe to Today's Parent's daily newsletter for our best parenting news, tips, essays and recipes.
St. Joseph Communications uses cookies for personalization, to customize its online advertisements, and for other purposes. Learn more or change your cookie preferences. By continuing to use our service, you agree to our use of cookies.
We use cookies (why?) You can change cookie preferences. Continued site use signifies consent.