11 easy stir-fry recipes

This slurpy dish is vegetarian, but if you’d like, chicken or shrimp can easily be added. Get the recipe: Eggy Pad Thai

A traditional Korean dish, Beef Bulgogi combines the fresh flavour of snow peas with the sweet and salty taste of the marinated beef. Get the recipe: Korean Beef Bulgogi

20 minutes is all you need to whip up this takeout-style dish. Get the recipe: Sticky Stir-Fried Beef with Green Peppers

Like the name says, this recipe is quick, but it’s also delicious and packed with protein. Get the recipe: Quick Shrimp Fried Rice

This is a versatile dinner that’s perfect for nights you want to take a break from meat. Feel free to swap out the veggies for whatever you have on hand. Get the recipe: Tofu Noodle Stir-fry

Get the recipe: Ginger Turkey Stir Fry 

These noodles are a staff favourite at Today’s Parent because they are full of flavour and take practically no time to make. Get the recipe: Chinese Dan Dan Noodles

Another take on a traditional Korean dish, like the original, our version is tasty and very nutritious. Get the recipe here: Beef Bibimbap

This recipe can have a bit of kick if you want it to, but it’s easily switched up to appeal to little ones who don’t love heat. Get the recipe: Orange Stir-Fried Pork

Enjoy all of the speediness of a stir-fry with a bit of a different flavour profile with this tasty curry recipe. Get the recipe: Easy Vegetable Curry

16 minutes! That’s how long it takes to make this recipe that coats the broccoli in a flavourful sauce that will even tempt kids who turn up their noses at this healthy green. Get the recipe: Beef and Broccoli Stir-fry