7 healthy pasta recipes you have to try

Cauliflower is the great chameleon in this dish. It helps to thicken up the alfredo sauce, making it rich without a lot of cream. Get the recipe: Cauliflower Fettuccine Alfredo

This lightly dressed dish gets loads of flavour from feta, olives and raw vegetables. Get the recipe: Greek Salad Pasta

Short pastas are great at retaining sauces with “bits” in them. If your kids dig a smoother, less chunky meal, use a long noodle (like fettucine) and make sure the adults get all the goodies that fall to the bottom of the pot. Get the recipe: Penne with Sautéed Sausage & Kale

Get the recipe: Strawberry & Spinach Balsamic Pasta Salad

The chef’s secret: Grated veggies fortify the meatballs in this classic dish with a twist. Get the recipe: Spaghetti and Meatballs with a Secret

This one is delicious served warm out of the pot and makes perfect leftovers for lunch. Get the recipe: Primavera Pasta Salad

This bright and tasty dish comes together in just 20 minutes. Get the recipe: Capellini with Cherry Tomatoes and Spinach

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