4 decadent sauce recipes

A drizzle, a smear, a dollop or a dip. These simple sauce recipes offer a world of possibilities. And they're not terrible eaten off a big spoon, either.

4 decadent sauce recipes

Photo: Craig Boyko

Awesome sauces

Dark-Chocolate Ganache

Ganache is as tasty as it looks. It’s a thick French chocolate sauce that can be used as a glaze, as icing or as pastry filling. It can also be enjoyed by the spoonful. Get the recipe: Dark-Chocolate Ganache

Glass jar with thick chocolate sauce insidePhoto: Craig Boyko

Rich Lemon Curd

Thick, creamy and oh-so-tangy, use lemon curd to fill small tarts, top yogurt, spruce up a cheese tray or smear it on toast. Get the recipe: Rich Lemon Curd

Bowl with thick lemon curd insidePhoto: Craig Boyko


Salted Caramel Sauce

It doesn’t get more luxe than a thick caramel sauce drizzled over ice cream, a warm apple pie or on top of waffles. And good news: It only takes 5 minutes to make. Yass. Get the recipe: Salted Caramel Sauce

glass jar with thick caramel insidePhoto: Craig Boyko

Decadent Dark Chocolate Sauce with a Hint of Mint

If chocolate mint is more your style, this fudge-like syrup is your new best friend. It’s thick enough to smear between two cookies or to lather on cake or brownies. This is how you live your best life. Get the recipe: Decadent Dark Chocolate Sauce with a Hint of Mint

decorated mason jar filled with homemade chocolate saucePhoto: Ryan Szulc

Read more:
10 cozy hot chocolate and snack pairings
12 chocolate recipes to cure that craving
10 classic desserts 

This article was originally published on Jul 20, 2019

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