September shouldn't mark the end of grilling season. These vibrant recipes are the perfect complement to the late-season heat.
Photo: Erik Putz
Not ready for the summer to end? These quick and easy late summer recipes are a great way to use up the rest of your summer vegetables. Bonus: all three recipes make for some tasty leftovers (perfect for school lunches).
This is a great "clean out the fridge" salad that can use up any crisp vegetables you have on hand. Get the recipe: Shrimp and vegetable noodle salad
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Simone Olivero is a Toronto-based writer and editor specializing in lifestyle editorial including travel, home décor, beauty and food. Her work has also been published in print and online publications like Toronto Life, Chatelaine, The Toronto Star, CBC Travel, Yahoo! Canada and more. She was previously a senior editor at Today’s Parent and is currently the managing editor at House & Home.