Peach and Tomato Salsa
10
- Prep Time5 min
- Total Time5 min
- Makes2 cups of salsa

This quick and easy peach and tomato salsa can be thrown together in minutes, and goes well with pork, chicken and fish. It's gluten-free, too.
Ingredients
1 cup diced peaches
1 cup diced tomtato
1 tbsp olive oil
2 tsp cider vinegar
pinch salt
1 tbsp chopped cilantro, optional
Instructions
Combine peaches and tomatoes in a bowl. Add olive oil, vinegar and salt, and toss just to combine.
Sprinkle with cilantro, if using.
Note:
This salsa goes perfectly with our Tandoori Pork Tenderloin.
Originally published in the Today's Parent July 2014 issue.
This article was originally published on Jun 10, 2014