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Kids will love this quiche, plus they can help Mom or Dad prepare it. They can chop peppers and shred cheese, and older children can use an electric beater (with adult supervision, of course) to beat eggs.
1/3 cup all-purpose flour
3/4 tsp baking powder
1/2 tsp salt
9 eggs
1 1/2 cups shredded sharp cheddar, Asiago or Swiss cheese
1 cup ricotta
1 cup grated Parmesan
1 cup diced roasted red peppers, (from a jar is fine)
4 green onions, chopped
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