Bean and cheese burritos

Name: Bean and cheese burritos
Yield: 2 to 3 servings
Ingredients: 2 cups Brothy Bean recipe, (thawed); 1/4 tsp smoked paprika; 1 lime, juiced; tortillas; grated cheese; salsa; 1 avocado, sliced; hot sauce, optional

Makes2 to 3 servings

Photo: Suech and Beck

Beans are the perfect vegetarian burrito filling. Prep the beans on the weekend and this dinner comes together quickly in a pinch.

Ingredients

2 cups Brothy Bean recipe, (thawed)
1/4 tsp smoked paprika
1 lime, juiced
tortillas
grated cheese
salsa
1 avocado, sliced
hot sauce, optional

Originally published in the Today’s Parent November/December 2020 issue. Recipe excerpted from Dinner, Uncomplicated: Fixing a Delicious Meal Every Night of the Week by Claire Tansey. Published by Page Two Books, Inc. (Sept. 15, 2020). Photo by Suech and Beck.