Turkey Taco Burgers

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PREP TIME

20 min

TOTAL TIME

15 min

Serves

6

Turkey Taco Burgers

We're giving a whole new meaning to taco night! Tortilla chips and salsa are an exciting addition to this Turkey burger.

Ingredients

  • 1.5 lbs ground Ontario Turkey
  • 1/2 cup tortilla chips , crushed
  • 2 tbsp cilantro , chopped
  • 1/3 cup salsa
  • 1/2 tsp ground cumin
  • 1/2 salt
  • 1/4 pepper

Corn salsa

  • 1 cup salsa
  • 2 tbsp cilantro , chopped
  • 1/3 cup frozen corn kernels , defrosted
  • avocado , sliced

Instructions

Burgers:
In a large bowl combine burger ingredients. Form into 6 patties. Over medium heat, broil or grill burgers 10-15 minutes, turning once or until no longer pink inside.

Salsa:
In a small bowl, combine salsa ingredients. Place cooked burger patties on buns or wrap in a warmed flour tortilla, top with corn salsa and avocado.

Nutrition (per serving)

  • Calories
  • 213,
  • Protein
  • 26 g,
  • Carbohydrates
  • 9 g,
  • Fat
  • 9 g,
  • Fibre
  • 2 g,
  • Sodium
  • 583 mg.

Photos, videos and recipe rights, courtesy of Ontario Turkey. © Copyright 2018 Turkey Farmers of Ontario. All Rights Reserved.

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