Homemade white pizza sauce

8

PREP TIME

5 min

TOTAL TIME

10 min

Makes

1 1/4 cups

Homemade white pizza sauce

Photo: Erik Putz

Switch things up by making a white pizza. Just as good as the red stuff, these pizzas taste great with sweet toppings like pear, mushroom and honey.

Ingredients

  • 2 tbsp butter
  • 2 tbsp all-purpose flour
  • 1 cup 2% milk
  • 1/3 cup finely grated Parmesan

Instructions

  • Melt butter in a small saucepan over medium-low heat. Whisk in flour until it has a paste-like consistency and is light brown in colour, 1 to 2 min.
  • Pour in milk, whisking constantly, until mixture is smooth. Increase heat to medium and boil until mixture thickens, 4 to 5 min. Remove from heat and stir in Parmesan until smooth. Let cool slightly before using.

Nutrition (per ¼ cup)

  • Calories
  • 105,
  • Protein
  • 5 g,
  • Carbohydrates
  • 5 g,
  • Fat
  • 8 g,
  • Sodium
  • 157 mg.
  • Good source of
  • vitamin b12

Originally published in the Today’s Parent March/April 2020 issue. Photo by Erik Putz.

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