/
1x
Advertisement

Hot or Cold Pea Soup

0

  • Makesto servings

Try this flavourful, smooth appetizer

Ingredients

  • 1 tbsp butter

  • 6 cups fresh or frozen shelled green peas

  • 4 cups chicken broth

Instructions

  • Bring to a boil and simmer 5 minutes.

  • Whirl in a blender to purée.

  • Season with salt and pepper, and serve hot or cold.

This article was originally published on Aug 01, 2009

Modern parenting, made easier

Expert tips, stories and support straight to your inbox.

By signing up, you agree to our terms of use and privacy policy. You may unsubscribe at any time.

Advertisement
Advertisement
Copy link