Hot or Cold Pea Soup
0
- Makesto servings
Try this flavourful, smooth appetizer
Ingredients
1 tbsp butter
6 cups fresh or frozen shelled green peas
4 cups chicken broth
Instructions
Bring to a boil and simmer 5 minutes.
Whirl in a blender to purée.
Season with salt and pepper, and serve hot or cold.
This article was originally published on Aug 01, 2009