No-Bake Berry Crisp

1

Makes

6 to 6 servings

No oven required! This version has all the flavour of the original and is easy enough for kids to prepare. I like to divvy up the tasks and let them have fun putting it together.

Ingredients

  • 1 180 g pkg raspberries , about 1 1/3 cups
  • 1 180 g pkg blueberries , about 1 cup
  • 1 180 g pkg blackberries , about 1 1/3 cups
  • 1 tbsp honey
  • pinch ground cinnamon
  • pinch ground nutmeg
  • 1 1/2 cups store-bought or homemade nut-free granola
  • 1 1/2 cups ice cream , or whipped cream

Instructions

  • In a small bowl, gently stir berries and mix in honey and spices. Taste and add more if you like. Divide berry mixture between 6 small bowls or ramekins. Crumble granola over each bowl of berries.
  • Serve with a scoop of ice cream or a dollop of whipped cream.

Nutrition (per serving)

  • Calories
  • 88,
  • Carbohydrates
  • 4.5 g,
  • Fibre
  • 9 g,
  • Sodium
  • 1 mg.

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