Indoor Banana S'mores

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8 servings

Recipe by Bonny Reichert


  • 16 graham crackers
  • 1 banana , sliced
  • 1 100-g bar quality bittersweet chocolate
  • miniature marshmallows


  • Preheat oven to 350°F (180°C). Lay graham crackers on a clean work surface.
  • Top 8 of the crackers with a square of chocolate, 4-6 mini-marshmallows and a slice of banana. Cover each with a second cracker, and wrap each sandwich individually in foil.
  • Load foil packages onto a baking tray and pop in the oven for 10 minutes. Let cool for a few minutes before opening. Be careful – they will be hot!
  • Want to try other delicious flavour combinations? Add a smear of peanut butter or strawberry jam, a pinch of ground cinnamon or a squirt of maple syrup to the filling in each sandwich before baking.
  • Makes 8 sandwiches.
  • In 1 sandwich: 152 calories, 2.1 g protein, 6.3 g fat, 22.8 g carbohydrates