Green Olive and Dill Dip

Name: Green Olive and Dill Dip
Yield: 2
Ingredients: 1 cup cream cheese, (regular or low fat); 1/2 cup stuffed green olives; 1/4 cup olive juice, from the olive jar; 1/4 cup dill, chopped

Makes2 to 2 servings

Incredibly easy dip to serve with a platter of fresh veggie sticks, pita triangles or breadsticks, if you prefer.

Ingredients

1 cup cream cheese, (regular or low fat)
1/2 cup stuffed green olives
1/4 cup olive juice, from the olive jar
1/4 cup dill, chopped

Instructions

In a blender or food processor, combine all the ingredients and blend until smooth.

This article was originally published on Aug 01, 2004

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