Green Olive and Dill Dip
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2 to 2 servings
Incredibly easy dip to serve with a platter of fresh veggie sticks, pita triangles or breadsticks, if you prefer.
- 1 cup cream cheese , (regular or low fat)
- 1/2 cup stuffed green olives
- 1/4 cup olive juice , from the olive jar
- 1/4 cup dill , chopped
- In a blender or food processor, combine all the ingredients and blend until smooth.