Dig into this healthy, chilled treat!
2 1/2 cups fruit salad
1 cup plain yogurt
1 ripe avocado
3 tbsp maple syrup
Freeze fruit salad spread out on a parchment-paper-lined tray, and plain yogurt spooned into the compartments of an ice cube tray.
Pop frozen yogurt into the bowl of a food processor; let soften for 5 minutes, then puree with frozen fruit, avocado and maple syrup, until smooth.
Serve like ice cream.
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