Quick Buttermilk Biscuits
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PREP TIME
5 min
Makes
8 Adult Sized Servings
* PLUS Cooking time: 15 minutes

Recipe by Eshun Mott, Photo by Jodi Pudge
Ingredients
- 1 tbsp baking powder
- 2 cups all-purpose flour
- 1 tsp sugar
- 1/2 tsp salt
- 1/4 tsp baking soda
- 1/2 cup cold unsalted butter , cut into pieces
- 3/4 cup cold buttermilk , (well shaken)
Instructions
- Preheat oven to 450F. Line a baking sheet with parchment paper.
Nutrition (per serving)
- Calories
- 233,
- Protein
- 5 g,
- Carbohydrates
- 25 g,
- Fat
- 13 g,
- Fibre
- 1 g,
- Sodium
- 317 mg.
FILED UNDER: baking bread Easy dinners Side dishes