By Catherine Robertson
This delicious salad is easy to make in advance, takes up little room in your fridge, and can make a salad exciting for kids and adults alike.
Colourful Mediterranean salad
1
Makes
4 Servings
Ingredients
- 3/4 cup creamy salad dressing
- 1/2 cup feta , crumbles
- 1/2 cup black olives , sliced
- 1/2 cucumber , diced
- 1/4 cup Vidalia onion , sliced
- 1/2 cup cherry tomatoes , halved
- 2 cups salad greens , torn
Instructions
- Place ingredients into 4 cup Mason jar in the order given. Refrigerate until ready to serve.
- Pour jar contents into a large bowl, toss to coat with dressing, and serve immediately with fresh bread.
FILED UNDER: Easy dinners lunch no-cook recipes Side dishes
