Greek-style lemon dressing

Name: Greek-style lemon dressing
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 1 small garlic clove, minced; 1/3 cup olive oil; 2 tbsp fresh lemon juice; 1 tbsp chopped dill; 1 tsp chopped oregano; t tsp Dijon mustard; 1/2 tsp salt

Prep Time10 mins
Total Time10 mins
Makes1/2 cup

Photo: Erik Putz

Add a little taste of the Mediterranean to a salad, sandwich or marinade with this super easy dressing that comes together in 10 minutes.

Ingredients

1 small garlic clove, minced
1/3 cup olive oil
2 tbsp fresh lemon juice
1 tbsp chopped dill
1 tsp chopped oregano
t tsp Dijon mustard
1/2 tsp salt

Instructions

Whisk all ingredients in a medium bowl until combined. Dressing will keep well, covered and refrigerated, for up to 3 days.

Nutrition (per ½ cup)

Calories 82, Carbohydrates 1g, Fat 9g, Sodium 152mg.

Originally published in the Today’s Parent March/April 2020 issue. Photo by Erik Putz.

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