Creamy "Soyzar" Dressing

Name: Creamy "Soyzar" Dressing
Yield: 1
Ingredients: 2 tbsp freshly squeezed lemon juice; 1/2 cup small garlic cloves, pressed or minced; 1/2 cup soft silken tofu; 1/4 cup grated Parmesan; 2 tbsp olive oil; 2 anchovy fillets, (or 1 tsp anchovy paste); 1 tsp Dijon mustard; 1/2 tsp Worcestershire sauce