Pump-It-Up Spinach Salad
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Popeye had to eat his spinach from a can, but your tyke can enjoy it fresh and sweet.
, peeled and sliced
, (sesame seed paste)
, to taste
- Heat a small frying pan to medium, add sunflower seeds and toast, stirring constantly for about 2 minutes, or until golden brown and fragrant. Set aside
- In a small bowl, whisk together tahini, water and lemon juice until smooth. Add garlic, honey, salt and pepper, whisking to combine.
- Toss spinach and mango slices in a large salad bowl, drizzle on dressing and toss to combine. Garnish with sunflower seeds.