Mousse au Chocolat


  • Makes4 servings
Mousse au Chocolat

© iStock

And for dessert, Mousse au Chocolat. Your little ones will be delighted.


  • 1/2 cup granulated sugar

  • 1/2 cup unsweetened cocoa powder

  • 1 cup 35% cream

  • 1 tsp vanilla

  • chocolate curls, or flakes for topping


  • In a medium bowl, stir together the sugar and the cocoa powder. Add the whipping cream and the vanilla, and beat with an electric mixer until thick.

  • Spoon into fancy dessert dishes and sprinkle with chocolate curls or flakes. Chill before serving.

This article was originally published on Jan 01, 2006

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