Make-Ahead Chocolate Cherry Trifle


  • Makes4 Servings
Make-Ahead Chocolate Cherry Trifle


  • 1 3/4 cup cherry pie filling

  • 1 cup chocolate cake, or swiss chocolate jelly rolls, chopped into bite-sized pieces

  • 1 cup prepared devon custard

  • 1 cup 35% cream, whipped

  • 1/4 cup bar chocolate, shaved


  • In a 4 cup Mason jar, layer ingredients in the order given. Seal jar and refrigerate until ready to serve.

By Catherine Robertson

This make-ahead dessert is not only decadent but also makes a beautiful gift item by adding a pretty jar topper, ribbon and card. Kids will love pitching in to help make this tasty treat -- and they'll enjoy eating it even more!

This article was originally published on May 18, 2012

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