Tandoori Marinade
Today's Parent
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Deliciously mild curry-ish marinade. It’s a great way to introduce your kids to Indian spices without scaring them off.
Ingredients
-
1 cup
plain
yogurt
-
2 tbsp
fresh
ginger
, chopped
-
1 tbsp
lemon juice
-
2
garlic cloves
-
1 tsp
paprika
-
1/2 tsp
ground
cumin
-
1/2 tsp
ground
coriander
-
1/4 tsp
cayenne pepper
-
1/4 tsp
ground
turmeric
Instructions
- Combine all the ingredients in a blender or food processor. Blend until smooth.
- Marinate chicken or lamb for at least 4 hours; fish for no more than 1 hour.