Soft shell turkey tacos

Name: Soft shell turkey tacos
Yield: 4
Ingredients: 1/2 lb ground turkey, browned; 1/4 cup Viledia onion, chopped; 1/4 cup cilantro, chopped; 2 Roma tomatoes, chopped; 3/4 cup cheddar, shredded; 1 cup lettuce, shredded; 8 soft shell tacos; 1/3 cup sour cream

Makes4 Servings

Ingredients

1/2 lb ground turkey, browned
1/4 cup Viledia onion, chopped
1/4 cup cilantro, chopped
2 Roma tomatoes, chopped
3/4 cup cheddar, shredded
1 cup lettuce, shredded

FOR PREP:

8 soft shell tacos
1/3 cup sour cream

Instructions

Layer first six ingredients in 4 cup Mason jar in the order given. Refrigerate until ready to use.
Spoon mixture onto soft shell tacos and top each with sour cream.

By Catherine Robertson

Have a Mexican fiesta in minutes with this two-step make-ahead jar meal.

This article was originally published on May 18, 2012

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