Sweet Chili Chicken Sticks

Name: Sweet Chili Chicken Sticks
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 8
Ingredients: 2 skinless, boneless chicken breasts; 1 tbsp soy sauce; 1 bunch of asparagus; 8 cherry tomatoes; 2 tbsp sweet chili sauce; 8 wooden skewers

Prep Time5 mins
Total Time15 mins
Makes8 mini skewers

Photo: Erik Putz

Here's the drill: asparagus spears meet sweet-heat chicken and are capped off with a perfectly blistered tomato. Build it low for an appetizer or stack it high to accommodate dinnertime hunger.

Ingredients

2 skinless, boneless chicken breasts
1 tbsp soy sauce
1 bunch of asparagus
8 cherry tomatoes
2 tbsp sweet chili sauce
8 wooden skewers

Instructions

Cut chicken breasts into 1-in. cubes. Coat with soy sauce in a bowl.
Cut asparagus spears into pieces. Alternately thread cherry tomatoes, chicken and asparagus on skewers.
Oil grill. Barbecue over medium, lid closed, until chicken is cooked through, 3 to 4 min per side. Brush with sweet chili sauce.

Tip

Can’t find sweet chili sauce? Stir 2 tbsp honey with 2 tsp rice vinegar and 1/4 tsp chili-garlic sauce or use Sriracha.

Photo by Erik Putz.

This article was originally published on May 17, 2018

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