Throw everything into the Crock-Pot before bed and you'll have perfect creamy oatmeal in the morning.
2 apples, sliced
1 tsp ground cinnamon
1/3 cup brown sugar
2 cups old-fashioned rolled oats
4 cups water
Mix together the apples, cinnamon and brown sugar in the bottom of the Crock-Pot. Sprinkle the oats over the apples, then pour in the water and salt. Don't stir - just leave it alone. Cook on low setting for 8 or 9 hours. Serve sprinkled with additional brown sugar, if you want, and some milk or cream.
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