We’ve whipped up a month’s worth of decorating ideas for our 30th birthday, because we think every day calls for adorable desserts!
By Today's Parent
Updated Oct 18, 2017Mound cupcake with white icing, then smooth into a rounded shape with a palette knife. Dip gently into orange-coloured sugar to coat. Cut a striped straw to 3-in. length and stick into icing.
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