Strata is a warm, casserole-style breakfast that can be made ahead and popped in the oven once the coffee is on. This yummy one is made with toasted croissants, sausage and plenty of cheese.
Perfect for brunch or dinner, this crustless quiche is a great way to sneak in some veggies.
This ham and cheese frittata is delicious hot, warm or at room temperature! Serve leftovers between toasted bread to make a western omelette sandwich.
The genius of an omelette: It works with virtually any leftover (read: forgotten, wilted) veggies hiding in the fridge.
We've married two of the best dinner cheats—frittatas and one-pan meals—into a vegetarian dish that works for breakfast, lunch or dinner.
