Want your shrimp tempura fix? Now you can skip the sushi joint and make it at home. You got this!
Baking in parchment (en papillote) allows the fish to steam while it cooks, creating a super-moist and flavour-infused dish.
Soba noodles are a guaranteed good time. Toss them in a light dressing with veggies, then top with a piece of marinated salmon. Look at you!
Dinner in 25 min and all brushed with a honey-hoisin glaze? Pretty sweet. You'll definitely want to add this fast recipe to your weekly menu.
A Japanese specialty, onigiri are rice balls often filled with fish then wrapped in seaweed and topped with toasted sesame seeds.