make-ahead meals

We've yet to meet a kid who doesn't love noodles with peanut sauce. If there are allergies in your family, swap the peanut butter for soy nut butter.

This addictive combination of coconut, chickpeas and cauliflower come together to make a vegan main dish or a hearty side—and it’s all made in a single pot!

These easy muffin-tin deep-dish pizzas are a perfect weeknight dinner and great for filling up the old lunchbox, too.

You could make plain mac and cheese, or you could crank it up with this sausage and red pepper number. Your kids will have no idea they're eating veggies.

Slow and steady wins the race with this split pea soup. The reward is a bounty of freezer meals your future self will thank you for.

Pfft, take-out. More like take out a few cans of chickpeas and make this delicious, restaurant-worthy chana masala.

Try this make-ahead recipe for simple braised brisket with a lemon-parsley garnish.

This corn chowder is quick enough to throw together on a weeknight and keeps well enough to qualify as a go-to make-ahead meal.

Chili is a good friend to have. It's hearty, delicious and minimal effort. This lean turkey variation yields lots of leftovers.

Brisket is a humble cut of beef—inexpensive and easy to prep. All it asks for in return is a little time. Braised over hours, brisket comes out succulent and tender.

The tart flavour of rhubarb cuts the sweet of frozen yogurt making it a perfectly light and summery dessert.

With the help of a few simple ingredients you likely have on hand, prepare rich and creamy restaurant-style rosé sauce.

This Moroccan-inspired stew gets a touch of sweetness from dried apricots.

Simple and delicious, this healthy and wholesome frittata is perfect as a snack or meal.

Crank your age-old chicken noodle soup recipe up a notch with the addition of miso paste and edamame. You won't regret it.

This lemon posset is a creamy, tangy pudding and a welcome contrast to the heavier flavours of the holiday season. Try our homemade candied lemon peel for an extra-special twist.

Dress up plain Greek yogurt with colourful fruit in these fun Kiwi-Yogurt Cups.

You don't have to feel guilty about these tender chicken fingers. They've got the satisfying flavour of fried, but are baked in the oven.

Simple to make and extremely tasty, your family will be begging for seconds of this Saucy Pulled Pork.

A warm Thermos lunch is as comforting as it gets—especially when there are mini meatballs and saucy rice inside.